Amy’s Cream of Tomato Soup, LS, Org Sale

Amy’s Cream of Tomato Soup, LS, Org

Amy’s Cream of Tomato Soup, LS, Org

Amy’s Kitchen was started when our daughter Amy was born in 1987. We are
a family business deeply committed to producing vegetarian natural and
organic prepared foods that taste homemade. Responding to customer requests,
our chefs have created a line of “Light In Sodium” soups with all the flavor
and goodness of our regular soups, but containing 50% less sodium.

This Cream of Tomato Soup is made from organic sun-ripened tomatoes slowly
simmered to bring out their natural sweetness. Amy’s dad says it’s the
best reduced sodium tomato soup he’s ever eaten. We’re sure that you’ll
agree.

INGREDIENTS: Organic Tomato Puree, Filtered Water, Organic Cream, Organic
Evaporated Cane Juice, Organic Onions, Sea Salt, Spices.

Nutrition Facts

Serving Size 1 Cup (240ml)

Servings Per Container About 2

Nutrient Amount %DV

Calories 100

Calories from Fat 20

Total Fat 2 g 3%

Saturated Fat 1.5 g 6%

Trans Fat 0 g

Cholesterol 10 mg 3%

Sodium 340 mg 14%

Total Carbohydrate 17 g 6%

Dietary Fiber 3 g 12%

Sugars 11 g

Protein 2 g

Vitamin A 20%

Vitamin C 15%

Calcium 0%

Iron 8%

• 
  Contains 340 mg of Sodium compared to 690 mg in Amy’s regular Cream of
  Tomato Soup.
  
• 
  Individuals with Food Allergies: This product is manufactured in a facility
  that produces foods containing wheat, milk, soy, tree nuts and seeds.
  Amy’s Kitchen does not use any peanuts, fish, shellfish, or eggs.
  
• 
  Directions: Heat and serve. Please do not overcook.
  
• 
  No GM0s – No Bioengineered Ingredients
  
• 
  Gluten Free
  
• 
  Contains Milk.
  
• 
  Made in USA