Basmati Brown Rice, Organic Hot on Sale

Basmati Brown Rice, Organic

Basmati Brown Rice, Organic

California Brown Basmati, Aromatic Long Grain Rice. Organic. Gluten Free.
“Purity You Can Taste.”

Lundberg Family Farms proudly presents organically grown California Basmati
Rice. Our organic Basmati rice originates from India’s Basmati seed.
Prized for its aromatic qualities, this unique rice fills your home with
the fragrance of popping corn while it cooks. This delightful popcorn
fragrance and flavor is natural. Nothing was added and no special steps
are needed to achieve this special aroma and flavor. It looks and cooks
just like other long grain rices. Lundberg California Brown Basmati is
one of the most flavorful rices you’ll ever taste.

“Purity You Can Taste:” Lundberg Family Farms has been growing healthy,
high quality, great tasting rice in Northern California since 1937. Our
rice is grown using organic farming methods from prior generations and
innovations from today. Our highest priorities include improving the soil
while protecting the air, water, and wildlife.

– Rice straw is returned to the soil after harvest (instead of burning)
to enrich the soil and protect the air and the environment.

– We use only approved organic inputs to grow organic rice.

– Our crop rotation practices include utilizing nitrogen-fixing crops for
soil enrichment.

– Lundberg Family Farms does not grow genetically engineered rice varieties.

– The fields provide valuable habitat for a variety of animals. Migrating
waterfowl inhabit flooded fields during the winter – they provide natural
fertilizer and aid straw decomposition.

– We practice water-conserving irrigation.

– We purchase green power for our handling and processing facilities.

We care for our rice from planting to packaging to ensure you always receive
the highest quality rice. We hope you enjoy all of our rice products.
~ Eldon, Wendell, Harlan and Homer Lundberg.

INGREDIENTS: Organic California Brown Basmati Rice.

Nutrition Facts

Serving Size: 1/4 cup, dry (46 g)

Servings per Container: about 20

Nutrient Amount %DV

Calories 160

Calories from Fat 15

Total Fat 1.5 g 2%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 0 mg 0%

Total Carbohydrate 34 g 11%

Dietary Fiber 2 g 8%

Sugars 1 g

Protein 4 g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 4%

Stove-top Cooking Instructions:

Servings (about 3/4 cup cooked rice) 2-3 4-6 8-10

Rice (dry) 1/2
cup 1 cup 2 cups

Water or broth 1 cup 2
cups 4 cups

Butter, oil, or margarine 1 1/2 tsp. 1 Tbs. 2
Tbs.

• 
  1. Combine rice, water, and butter (optional) in a pot with a tight-fitting
  lid.
  
• 
  2. Bring to a boil. Stir once. Cover with lid. Reduce heat to simmer
  and cook 50 minutes.
  
• 
  3. Remove from heat, let stand in covered pot for 10 minutes. Fluff with
  fork, salt to taste (optional).
  
• 
  (To prepare in rice cooker use same water-rice ratios.)
  
• 
  We recommend refrigeration for extended shelf life.
  
• 
  Gluten Free.
  
• 
  Kosher K.